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Green T: A healthy hybrid clean energy harvester for promoting exercise
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Antimicrobial and antioxidant properties of silver nanoparticles from Moringa
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Impact of the cereal-legume cultural association on maize production in the same
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Level of Cacao farmers’ communication engagement, experiences and challenges
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Length-weight relationship and condition factor of four-wing flying fish,
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Phytochemical composition and antibacterial activity of selected medicinal plant
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Physicochemical and bacteriological characterization of an artisanal drink
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