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As of January 15, 2008, the FDA has determined that meat and milk from cloned cattle, swine, and goats, as well as their offspring, are as safe to consume as those from conventionally bred animals. The agency has stated that there will be no requirement for labeling or additional measures for food products derived from these clones, affirming that there are no significant differences in safety between these foods and those from traditionally bred animals.
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As of January 15, 2008 The FDA has concluded: Meat and milk from clones of cattle, swine, and goats, and the offspring of clones from any species traditionally consumed as food, are as safe to eat as food from conventionally bred animals The FDA is NOT requiring labeling or any other additional measures for food from cattle, swine, and goat clones, or their offspring because food derived from these sources is no different from food derived from conventionally bred animals.
