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Start your day with a fun and nutritious Breakfast Waffle Sandwich! This easy recipe combines two crisp frozen waffles, creamy low-fat cream cheese, and fresh fruit slices for a tasty meal that kids will love. Simply toast the waffles, spread cream cheese on one, layer with fruit, and top with the second waffle. Cut in half for easy eating! Perfect for breakfast or a snack, this recipe is CACFP certified and can be made in just minutes. Ideal for cooking with kids and serves two!
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Recipe Home Page Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Meals I can Cook with the Kids ********************** Servings Less than 20 servings 20 servings or more ********************** CACFP Certified ********************** All Recipes ********************** Advanced Search
Clicking on “Breakfast” and a category Categories Muffins/Breads Shakes Burritos Omelets Pancakes/French Toast Add to my recipe box Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein
Clicking On a Recipe – This is a standard recipe page Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Servings Less than 20 servings 20 servings or more ********************** All Recipes ********************** Advanced Search Recipe Reviews My Recipe Box • Recipe Name: Breakfast Waffle Sandwich • Ingredients:2 frozen waffles (enriched flour as first ingredient) 2 T. low-fat cream cheese 1/4 cup fruit slices • Instructions:Toast waffles. Spread one waffle with cream cheese and place slices of fruit on top. • Place second waffle on top. Cut in half. Meal Component: 1 Bread Share Add to My Recipe Box Rate or Review Add to My Shopping list Activities w/recipes Serves: 2 Meal Component: 1 serving (1/2 sandwich) = 1 bread.Source:Submitted to Minute Menu Kids ProBy:The National Association for Family Child Care Add to My Menu
Clicking the Recipe Box Tab Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Meals I can Cook with the Kids ********************** Servings Less than 20 servings 20 servings or more ********************** CACFP Certified ********************** All Recipes ********************** Advanced Search My Recipe Box Recipe Reviews
Reviews tab Recipe Reviews My Recipe Box Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Meals I can Cook with the Kids ********************** Servings Less than 20 servings 20 servings or more ********************** CACFP Certified ********************** All Recipes ********************** Advanced Search Kid approved
Click on Rate or Review Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Meals I can Cook with the Kids ********************** Servings Less than 20 servings 20 servings or more ********************** CACFP Certified ********************** All Recipes ********************** Advanced Search Recipe Reviews My Recipe Box • Recipe Name: Breakfast Waffle Sandwich • Ingredients:2 frozen waffles (enriched flour as first ingredient) 2 T. low-fat cream cheese 1/4 cup fruit slices • Instructions:Toast waffles. Spread one waffle with cream cheese and place slices of fruit on top. • Place second waffle on top. Cut in half. Rate/Review the Recipe Name of Recipe: [insert recipe name] Your Rating: Kid approved: Yes or No check box Review Meal Component: 1 Bread Share Add to My Recipe Box Rate or Review Add to My Shopping list Activities w/recipes Serves: 2 Meal Component: 1 serving (1/2 sandwich) = 1 bread.Source:Submitted to Minute Menu Kids ProBy:The National Association for Family Child Care Add to My Menu
Add to my shopping list Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Meals I can Cook with the Kids ********************** Servings Less than 20 servings 20 servings or more ********************** CACFP Certified ********************** All Recipes ********************** Advanced Search Recipe Reviews My Recipe Box • Recipe Name: Breakfast Waffle Sandwich • Ingredients:2 frozen waffles (enriched flour as first ingredient) 2 T. low-fat cream cheese 1/4 cup fruit slices • Instructions:Toast waffles. Spread one waffle with cream cheese and place slices of fruit on top. • Place second waffle on top. Cut in half. Meal Component: 1 Bread Share Add to My Recipe Box Rate or Review Add to My Shopping list Activities w/recipes Serves: 2 Meal Component: 1 serving (1/2 sandwich) = 1 bread.Source:Submitted to Minute Menu Kids ProBy:The National Association for Family Child Care Add to My Menu
Shopping List Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Meals I can Cook with the Kids ********************** Servings Less than 20 servings 20 servings or more ********************** CACFP Certified ********************** All Recipes ********************** Advanced Search Baking 1 ¼ cups sugar 1 teaspoon Vanilla 2 ½ cups Gold Medal all purpose flour Dairy ½ cup of butter ½ cup buttermilk Other Blahblahblah Sandwich Bags Grocery List Name
Activities with Recipes (getting the kids involved…something to that effect) Meal Type Breakfast Snack Lunch Dinner ********************** Meal Components Grains Fruits/Vegetables Protein ********************** Meals I can Cook with the Kids ********************** Servings Less than 20 servings 20 servings or more ********************** CACFP Certified ********************** All Recipes ********************** Advanced Search Recipe Reviews My Recipe Box • Recipe Name: Go Fish Snack • Ingredients:1/2 cup peanut butter • 16 hard breadsticks • 1 cup fish-shaped crackers • Instructions:Give each child 1 T. of peanut butter, 2 breadsticks, and a few fish-shaped crackers on a large (dinner-sized) plate. Let them dip the breadstick in the peanut butter and then use the peanut butter to "fish" for the fish-shaped cracker on their plate. Meal Component: 1 Bread Share Add to My Recipe Box Rate or Review Add to My Shopping list Activities w/recipes Serves: 8 Meal Component: 1 serving (2 breadsticks and 1 T. peanut butter) = 1 bread alternate and 1 meat alternate.Source:Submitted to Minute Menu Kids ProBy:The National Association for Family Child Care Add to My Menu