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Weekly Menu: Delicious Vegetarian and Gluten-Free Options for Every Day

Explore our weekly menu filled with delightful and diverse meals from Monday to Friday. Enjoy our vegetarian specials, including savory dishes like Broccoli and Leek Pasta Bake, Vegetable Curry, and Mushroom & Broccoli Stroganoff. Accompaniments like Sauteed Potatoes, Steamed Broad and Fine Beans, and a variety of chips complement our main courses. For dessert, indulge in sweet treats like Jam Roly Poly with Custard and Apple & Cinnamon Crumble. We ensure options for everyone, catering to gluten-free needs too!

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Weekly Menu: Delicious Vegetarian and Gluten-Free Options for Every Day

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  1. Your Weekly Menu Tuesday Monday Wednesday Thursday Friday Saute Potatoes (V) Steamed Broad & Fine Beans (V) (G) Sweetcorn (V) (G) Chips (V) (G) Jam Roly Poly & Custard (V) Apple & Cinnamon Crumble & Custard (V) N/A Baked Rice Pudding with Jam Sauce (V) Chicken Shack Broccoli & Leek Pasta Bake (V) Cream of Tomato (V) (G) Chicken & Sweetcorn (G) Spiced Sheperds Pie (G) N/A Chicken Shack Vegetarian Toad in the Hole (V) Beef Lasagne (N) Mulligatawny (V) (G) Lentil (V) (G) Vegetable Curry (V) (G) Chicken Shack Broccoli & Pepper (V) (G) Sweet Potato & Chilli (V) (G) Chicken Rogan Josh (G) Roasted Leg of Pork with Apple Sauce (G) (N) Cream of Chicken (G) Moroccan Carrot (V) Spinach & Cottage Cheese Cannelloni (V) (N) Chicken Shack Mushroom & Broccoli Stroganoff (V) Minestrone (G) French Onion (V) Battered Haddock Chicken Shack New Potatoes (V) Braised Savoy Cabbage (V) Swede & Carrot Puree Chips (V) (G) Mash Potatoes (V) (G) Roasted Parsnips (V) Steamed Green Beans (V) (G) Chips (V) (G) Roasted Potatoes (V) (G) Steamed Carrots(V) Brussels Sprouts (V) Chips (V) (G) Chips (V) (G) Mushy Peas (V) (G) Garden Peas (V) (G) Steamed Rice (V) Main course Vegetarian main course Accompaniment dishes Home made soup of the day Live action dish Dessert G = Gluten Free V = Vegetarian N = Contains nuts

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