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Utah Academy of Nutrition and Dietetics Annual Conference March 21 st and March 22 nd 2013

Utah Academy of Nutrition and Dietetics Annual Conference March 21 st and March 22 nd 2013 Continuing Professional Education Certificate of Completion for Dietitians. Research Poster Session Poster Session Approved for 1 CPEU; Level 1. Participant’s Name: _______________________________.

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Utah Academy of Nutrition and Dietetics Annual Conference March 21 st and March 22 nd 2013

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  1. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Research Poster Session Poster Session Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  2. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Exhibits Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  3. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians US Olympic Committee Sport Dietitian’s Road to London Speaker: Jennifer Gibson, MSc, RD Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  4. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Laughter: the Key to Coping Speaker: Sterling Petersen Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  5. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Diabetes and Medication Overview Speaker: Brett Rawlins, FNP Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  6. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Energize Your Workplace Speaker: Sterling Petersen Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  7. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Advancing Practice by Knowing Your Competencies and Scope Speaker: Pauline Williams Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  8. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Building a Competitive Sport Nutrition Practice: Going Beyond Meal Plans Speaker: Jennifer Gibson, MSc, RD Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  9. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians What We Wish We Would Have Known Before We Went to Haiti….And What We’ve Learned Since About Nutrition Assessment and Education Speaker: Kathleen Nielsen, RD and Marlene Israelsen, MS, RD Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  10. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Patient-Centered Medical Home: What It Is and the Potential Role of the Registered Dietitian Speaker: Ken Schaecher, MD Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  11. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Genetically Modified Foods Speaker: Bob Ward, Ph.D. Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  12. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Renal Nutrition for the Non-Renal RD Speakers: Council on Renal Nutrition of Utah RD Members Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  13. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Making Food and Nutrition Mainstream at McDonald’s with Improved Nutrition Choices Speaker: Cindy Goody, PhD, MBA, RD, LDN Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  14. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Orthorexia Nervosa and “Media” Nervosa: The Influence of Pop Culture on Eating Behaviors Speaker: Martina Cartwright, PhD, RD Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  15. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Aging with Taste: Culinary Solutions to Nutritional Issues Speaker: Jacqueline Marcus Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  16. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Coaching Positive Behavior Change Speaker: Pam Schmid Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  17. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Getting Paid for What You Do: Coverage of Nutrition and Dietitian Services Speaker: Dot Verbrugge, MD Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  18. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Next Steps for the New National School Lunch Program Meal Patter Rule Speaker: Mimi Ford Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  19. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Highlights in Critical Care Nutrition Speaker: Martina Cartwright, PhD, RD Approved for 1 CPEU; Level 3 Participant’s Name: _______________________________

  20. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Bariatric Surgery and Nutrition: Steering Your Patient to Success Speaker: Teri Lund, MS, RD, CD Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  21. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Now What? Growth After Graduation Speakers: Heather Filipowicz, MS, RD, CD and Emily Vaterlaus, MS, RD, CD Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  22. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Social Media: Building Your Blueprint for Success Speaker: Shelly Redmond, MS, RD, LDN Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  23. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Fueling the Future: School Lunch, How it is Changing and Why it Matters to You Speaker: Ellen Timmins Approved for 1 CPEU; Level 2 Participant’s Name: _______________________________

  24. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Utilizing Social Media for Productivity, Growth, and Revenue Speaker: Shelly Redmond, MS, RD, LDN Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

  25. Utah Academy of Nutrition and Dietetics Annual ConferenceMarch 21st and March 22nd 2013 Continuing Professional Education Certificate of Completion for Dietitians Living Your Best Life: Lessons From the Field of Positive Psychology Speaker: Pam Schmid Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________

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