'Monomers called amino acids' diaporamas de présentation

GE0102 UNIT II

GE0102 UNIT II. Biological Diversity Chemistry of life: chemical bonds Biochemistry and Human biology Protein synthesis. BIODIVERSITY.

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Molecules of Life

722 views • 67 slides

Lipids and Proteins

Lipids and Proteins. Lipids A. Fats 1. fatty acids a. saturated b. unsaturated 2. trans fats B. Phosopholipids C. Steroids 1. LDL 2. HDL. Lipids. Lipids are a diverse group of hydrophobic molecules Lipids

999 views • 60 slides

Lipids and Proteins

Lipids and Proteins. Lipids A. Fats 1. fatty acids a. saturated b. unsaturated 2. trans fats B. Phosopholipids C. Steroids 1. LDL 2. HDL. Lipids. Lipids are a diverse group of hydrophobic molecules Lipids

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Science, Matter, and Energy

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The Digestive System

The Digestive System. Major roles of the digestive system. breaks down food into usable compounds for growth and metabolism (energy). Neutralizes harmful chemicals from ingested food. Maintains proper water content and chemical composition of the blood. 5 Different Types of Nutrients.

467 views • 46 slides

Proteins

Proteins. Proteins have many structures , resulting in a wide range of functions Proteins do most of the work in cells and act as enzymes Proteins are made of monomers called amino acids. Table 5.1. An overview of protein functions. Substrate binds to enzyme.

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Organic Chemistry

Organic Chemistry. The Chemistry of Carbon. A. Carbons Versatility. Tetravalent - can form four bonds with other elements May form double bonds and triple bonds. Bond with itself forming Chains of various lengths The chains may branch. May form rings.

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Chapter 3 Biochemistry Modern Biology Textbook Holt

Chapter 3 Biochemistry Modern Biology Textbook Holt. Section 1 Carbon Compounds. Chapter 3. Objectives. Distinguish between organic and inorganic compounds. Explain the importance of carbon bonding in biological molecules. Identify functional groups in biological molecules.

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Biomolecules

Biomolecules. Acids, Bases, and pH. The pH scale: Chemist devised a measurement system called the pH scale to indicate the concentration of H+ ions in a solution. Acids. Acidic solutions contain higher concentrations of H+ ions that pure water and have a pH value below 7

362 views • 24 slides

Proteins

Proteins. Proteins have many structures , resulting in a wide range of functions Proteins do most of the work in cells and act as enzymes Proteins are made of monomers called amino acids. 1. An overview of protein functions. Table 5.1. 2. Enzymes

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Aim: What are other organic compounds found in living things?

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Proteins: Structure, Chemical Identification & Polypeptide Synthesis

Proteins: Structure, Chemical Identification & Polypeptide Synthesis. Using Biuret to Identify Presence of a Protein Learning the Chemical Structure of an Amino Acid Using a Dehydration Synthesis to Make a Polypeptide Chaine. Testing for Organic Compounds Part A: Protein Testing.

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