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This educational material introduces Class I students to a variety of fruits, including apples, bananas, peaches, papayas, coconuts, oranges, grapes, and pineapples. Each fruit is presented with fun facts and engaging activities to help young learners explore and understand their characteristics, colors, shapes, and tastes. This resource aims to make learning about healthy eating enjoyable and interactive, encouraging students to appreciate the diversity of fruits in their diets.
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