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Chapter 27 delves into how plants and animals face common challenges in maintaining homeostasis and functional efficiency in changing environments. It highlights the critical roles of anatomical and physiological adaptations, such as gas exchange, internal transport systems, and response mechanisms to stimuli. The chapter also discusses the evolution of forms and functions through natural selection, showcasing how both kingdoms have developed strategies to thrive despite environmental pressures. An understanding of these principles is key to appreciating biodiversity and ecological interactions.
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Plants and Animals – Common Challenges Chapter 27
Impacts, IssuesA Cautionary Tale • A multicelled organism must keep conditions inside its body within a range cells can tolerate; Korey Stringer died from heat stroke after football practice on a hot, humid day
Introduction to Anatomy and Physiology • Anatomy • The study of body form (structures) • Physiology • The study of how body parts are put to use (function)
27.1 Levels of Structural Organization • Tissue • One or more cell types (and often extracellular matrix) that collectively perform a specific task • Organ • Two or more tissues in specific proportions that interact to carry out a specific task • Organ system • Organs that interact in one or more tasks
Growth Versus Development • Growth • An increase in number, size, and volume of cells (quantitative) • Development • A series of stages in which specialized tissues, organs and organ systems form in heritable patterns (qualitative)
Evolution of Form and Function • All anatomical and physiological traits have a genetic basis and have been affected by natural selection • Plants and animals adapted to life on dry land with structures to move gases and retain moisture
Flower, a reproductive organ Cross-section of a leaf, an organ of photosynthesis and gas exchange shoot system (aboveground parts) root system (belowground parts, mostly) Cross-section of a stem, an organ of structural support, storage, and distribution of water and food Fig. 27-2, p. 462
Ciliated cells and mucus-secreting cells of a tissue that lines respiratory airways Organs (lungs), part of an organ system (the respiratory tract) of a whole organism Lung tissue (tiny air sacs) laced with blood capillaries— one-cell-thick tubular structures that hold blood, which is a fluid connective tissue Fig. 27-3, p. 463
The Internal Environment • Plant and animal cells are surrounded by their internal environment: extracellular fluid (ECF) • To keep cells alive, body parts work together to keep the internal environment within tolerable limits (homeostasis)
A Body’s Tasks • Essential functions of plants and animals: • Maintain favorable conditions for cells • Acquire and distribute water, nutrients and other raw materials, and dispose of wastes • Defend against pathogens • Reproduce • Nourish and protect gametes and embryos
27.1 Key Concepts Many Levels of Structure and Function • Cells of plants and animals are organized in tissues • Tissues make up organs, which work together in organ systems • This organization arises as the plant or animal grows and develops • Interactions among cells and among body parts keep the body alive
27.2 Common Challenges • Although plants and animals differ in many ways, they share some common challenges
Gas Exchange • Diffusion • Ions or molecules of a substance move from a place where they are concentrated to one where they are scarce • Aerobic respiration • The pathway that releases energy from food or photosynthetic products using oxygen and releasing carbon dioxide
Internal Transport • Very small organisms can exchange materials with the environment by diffusion; larger organisms have vascular tissues • Plants have xylem and phloem • Animals have a circulatory system with blood vessels
Maintaining the Water-Solute Balance • Passive transport • A material moves in or out of ECF down its concentration gradient through a transport protein • Active transport • A protein pumps one specific solute from a region of lower concentration to a region of higher concentration (requires energy)
Cell-to-Cell Communication • Specialized cells release signal molecules that help control and coordinate events in the body • Growth • Development • Maintenance • Reproduction
Variations in Resources and Threats • Each habitat has a specific set of resources (water, nutrients, light, temperature) and challenges (predators, pathogens, parasites) • Competition and variation in these factors promotes diversity of form and function
27.2 Key ConceptsSimilarities Between Animals and Plants • Animals and plants exchange gases with their environment, transport materials through their body, maintain volume and composition of their internal environment, and coordinate cell activities • They also respond to threats and to variations in available resources
27.3 Homeostasis in Animals • Detecting and responding to changes is a characteristic trait of all living things and the key to homeostasis
STIMULUS Sensory input into the system Receptor such as a free nerve ending in the skin Integrator such as the brain or the spinal cord Effector a muscle or a gland Fig. 27-7, p. 466
Negative Feedback • Negative feedback mechanisms • A change leads to a response that reverses that change • Example: A furnace turns off and on to maintain a set temperature; similar mechanisms maintain human body temperature
STIMULUS Body’s surface temperature skyrockets after exertion on a hot, dry day. Integrator Effectors Receptors Pituitary gland and thyroid gland trigger adjustments in activity of many organs. Hypothalamus (a brain region) compares input from receptors against a set point for the body. Sensory receptors in skin and elsewhere detect the change in temperature. RESPONSE Different types of effectors carry out specific (not general) responses: Effectors Body’s surface temperature falls, which causes sensory receptors to initiate shift in effector output. Skeletal muscles in chest wall contract more frequently; faster breathing speeds heat transfer from lungs to air. Blood vessels in skin expand as muscle in their wall relaxes; more metabolic heat gets shunted to skin, where it dissipates into the air. Sweat gland secretions increase; the evaporation of sweat cools body surfaces. Adrenal gland secretions drop off; excitement declines. Effectors collectively call for an overall slowdown in activities, so the body generates less metabolic heat. Fig. 27-8a, p. 466
STIMULUS Body’s surface temperature skyrockets after exertion on a hot, dry day. Integrator Effectors Receptors Pituitary gland and thyroid gland trigger adjustments in activity of many organs. Hypothalamus (a brain region) compares input from receptors against a set point for the body. Sensory receptors in skin and elsewhere detect the change in temperature. RESPONSE Different types of effectors carry out specific (not general) responses: Effectors Body’s surface temperature falls, which causes sensory receptors to initiate shift in effector output. Skeletal muscles in chest wall contract more frequently; faster breathing speeds heat transfer from lungs to air. Blood vessels in skin expand as muscle in their wall relaxes; more metabolic heat gets shunted to skin, where it dissipates into the air. Sweat gland secretions increase; the evaporation of sweat cools body surfaces. Adrenal gland secretions drop off; excitement declines. Effectors collectively call for an overall slowdown in activities, so the body generates less metabolic heat. Stepped Art Fig. 27-8a, p. 466
dead, flattened skin cell sweat gland pore Fig. 27-8b, p. 466
Positive Feedback • Positive feedback mechanisms • A chain of events intensifies the change from the original condition, leading to a change that ends feedback • Example: Childbirth contractions
27.4 Heat-Related Illness • Heat stroke is a failure of homeostasis that can cause irreversible brain damage or death • Symptoms: dizziness, blurred vision, muscle cramping, weakness, nausea and vomiting • Risk factors: Sweating, heat and humidity, age, medical condition, pregnancy • First aid: Water, ice packs, call for medical aid
27.5 Does Homeostasis Occur in Plants? • Mechanisms that control homeostasis in plants are not centrally controlled • Systemic acquired resistance: Affected cells release signaling molecules that cause release of protective organic compounds • Compartmentalization walls injured and infected tissues with resins and toxic compounds
A Strong B Moderate C Weak Fig. 27-9, p. 468
Sand, Wind, and Yellow Beach Lupine • Lupine adaptations to beach environment: • Nitrogen-fixing bacteria provide nutrients • Hairs trap moisture that evaporates from stomata • Leaves fold in hot, windy conditions
Rhythmic Leaf Folding • Circadian rhythm • A biological activity pattern in plants or animals that recurs with a 24-hour cycle • Example: Rhythmic leaf folding might help reduce heat loss at night
1 A.M. 6 A.M. Noon 3 P.M. 10 P.M. Midnight Fig. 27-11, p. 469
27.3-27.5 Key Concepts Homeostasis • Homeostasis is the process of keeping conditions in the body’s internal environment stable • The feedback mechanisms that often play a role in homeostasis involve receptors that detect stimuli, an integrating center, and effectors that carry out responses
27.6 How Cells Receive and Respond to Signals • Communication among distant body cells requires special molecules that travel through ECF, blood, or plant vascular systems • Signal reception • Signal transduction • Cellular response • Example:Apoptosis (programmed cell death)
Signal Reception Signal Transduction Cellular Response Signal binds to a receptor, usually at the cell surface. Binding brings about changes in cell properties, activities, or both. Changes alter cell metabolism, gene expression, or rate of division. Fig. 27-12a, p. 470
Signal to die docks at receptor. Signal leads to activation of protein-destroying enzymes. Fig. 27-12b, p. 470