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FFVP Resources

Explore a wealth of educational materials designed for promoting fresh fruits and vegetables among children and families. This collection features lesson plans, activity booklets, and fact sheets tailored for childcare staff and educators. Included are interactive resources like "Grow It, Try It, Like It!" that introduce children to fruits such as peaches and strawberries, and vegetables like spinach and sweet potatoes. Access helpful guides from USDA, the Dietary Guidelines for Americans, and more to foster healthy eating habits within your community.

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FFVP Resources

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  1. FFVP Resources

  2. USDA State and Locally Developed FFVP Materials • http://www.fns.usda.gov/cnd/FFVP/locally-developed.htm • Includes lesson plans, fact sheets, harvest calendars

  3. www.fruitsandveggiesmorematters.org

  4. ChooseMyPlate.gov • http://www.choosemyplate.gov/

  5. Grow It, Try It, Like It! • Agarden-themed nutrition education kit for child care center staff that introduces children to: • 3 fruits - peaches, strawberries, and cantaloupe, and • 3 vegetables - spinach, sweet potatoes, and crookneck squash http://teamnutrition.usda.gov/Resources/growit.html

  6. Grow It, Try It, Like It! • Kit includes: • Activity booklets featuring 3 fruits and 3 vegetables with fun activities through the imaginary garden at Tasty Acres Farm which can be used to introduce any fruit or vegetable • CD-ROM with Supplemental Information and a DVD with Cool Puppy Pup's Picnic and Lunch Parties. • Each set of lessons in the 6 fruit or vegetable booklets contain: • Hands-on activities • Planting activities • Other nutrition education activities that introduce MyPyramid for Preschoolers

  7. http://www.idph.state.ia.us/pickabettersnack/ • a comprehensive education and social marketing campaign including: • monthly lessons, • family newsletters, • recipe cards, • bingo cards, • newspaper ads and articles and • radio PSAs.

  8. 31 Fruit and Vegetable Fact Sheets • http://www.idph.state.ia.us/pickabettersnack/factsheets_new.asp

  9. Dietary Guidelines for Americans 2010 • http://www.cnpp.usda.gov/DGAs2010-PolicyDocument.htm

  10. – Nutrition Education Series • http://www.choosemyplate.gov/tipsresources/tentips.html • The Ten Tips Nutrition Education Series provides consumers and professionals with high quality, easy-to-follow tips in a convenient, printable format. Topics Include: • Choose MyPlate • Add More Vegetables to Your Day • Focus on Fruits • Make Half Your Grains Whole • Got Your Dairy Today? • Build a Healthy Meal • Healthy Eating for Vegetarians • Smart Shopping for Veggies and Fruits • Liven up Your Meals With Vegetables and Fruits • Kid-Friendly Veggies and Fruits • Be a Healthy Role Model for Children • Cut Back on Your Kid's Sweet Treats • Salt and Sodium

  11. Arkansas Cooperative Extension Service • A Consumer’s Guide to Safe Handling of Locally Grown Produce • http://www.uaex.edu/Other_Areas/publications/PDF/FSFCS05.pdf

  12. Arkansas Cooperative Extension Service • http://www.uaex.edu/Other_Areas/publications/default.asp • An alphabetical listing of publications from Arkansas Cooperative Extension Service, including fact sheets, nutrition tips, and other resources.

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