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Action Plan

Action Plan. Mr. Chou Cheythyrith , FAO Vegetable IPM Coordinator. Action Plan. Organization : FAO IPM Programme Responsibility : The Cambodian National IPM Programme Title of Project : Enhancing Vegetable Post Harvest Handling in Cambodia

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Action Plan

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  1. Action Plan Mr. Chou Cheythyrith, FAO Vegetable IPM Coordinator

  2. Action Plan • Organization : FAO IPM Programme • Responsibility: The Cambodian National • IPM Programme • Title of Project: Enhancing Vegetable Post Harvest Handling in Cambodia • Source Budget: “Enhancing Agriculture Competitiveness of Rural Households in Greater Mekong Sub-region” (GCP/RAS/217/IFA) and “Pesticide Risk Reduction Project” (GCP/RAS/229/SWE)

  3. Action Plan • Target areas: 6 provinces: Kampot, Kandal, Kampong Chhnang, Kampong Cham, Battambang and Siem Reap • Resources: • - Local • - Thailand • - Israel and Networking • Responsible Persons • - Chou Cheythyrith • - IPM Team and

  4. Action Plan • Objectives: • 1). To increase the awareness of important of post harvest practices with IPM trainers. • 2). To improve post harvest handling on Organic Chili production in Kampong Cham province.

  5. Objective 1: To increase the awareness of important of post harvest practices with IPM trainers Expected Output: PC and IPM trainers in 6 provinces will be able to educate vegetable farmers to reduce losses post harvest.

  6. Objective 2: To improve post harvest handling on Organic Chili production in Kampong Cham province Expected Output: 44 organic chili growers will get at least 0.5kg per chili plant and post harvest losses only 10-15%

  7. Technical Backstopping • Experts/resource persons from Thailand and other countries based on needed.

  8. Thank you very much!!!

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