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Discovering the Sweet History of Chocolate: A Journey Through Mexico's Ancient Cultures

Explore the fascinating connection between Mexico's ancient cultures and the beloved treat we know as chocolate. From the powerful kings of the Mayan civilization who cherished chocolatl, the drink of the gods, to the modern methods of making chocolate, this educational journey reveals the traditions and innovations of Mexico. Learn about the cocoa tree, the art of using a molinillo to create frothy drinks, and the laughter and smiles that chocolate brings today. Join us and uncover the rich history behind this delicious delicacy!

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Discovering the Sweet History of Chocolate: A Journey Through Mexico's Ancient Cultures

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Presentation Transcript

  1. Mexico Created for Folkorica.us By Mrs. Naft- Educational Director Ms. Pacheco- Artistic Director

  2. Where in the world is Mexico? The Continent of North America

  3. United States of America Guatemala Belize

  4. Why is this lady smiling? What do you think those funny orange pods are?

  5. Can they have something to do with… Chocolate? Let’s find out!

  6. Long ago ancient cultures of the land that is now called Mexico and Central America built great cities.

  7. These are what remains of an ancient Mayan city in Mexico.

  8. It is said that one powerful king drank 50 cups a day of a special drink from a golden cup. That drink was called…

  9. chocolatl, the drink of the gods. Today we call it chocolate, but how is chocolate made?

  10. It starts with the fruit of the cocoa tree.

  11. Molinillo A Molinillo is a hand carved wooden hot chocolate beater from Mexico. You roll it back and forth in your hands to beat the chocolate into a frothy drink.

  12. So thanks to what the native people of Mexico and Central America discovered long ago, today we can enjoy… Chocolate!

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