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WELCOME TO ST. LOUIS

WELCOME TO ST. LOUIS. Wednesday, March 26, 2014. Master of Ceremonies TERRY SIMMONS Gateway Technical College. WELCOME TO THE CHAIR ACADEMY’S 23 RD ANNUAL INTERNATIONAL LEADERSHIP CONFERENCE. THANK YOU TO OUR 2014 CONFERENCE HOST

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WELCOME TO ST. LOUIS

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  1. WELCOME TO ST. LOUIS

  2. Wednesday, March 26, 2014 Master ofCeremonies TERRYSIMMONS Gateway Technical College

  3. WELCOME TO THE CHAIR ACADEMY’S 23RD ANNUAL INTERNATIONAL LEADERSHIP CONFERENCE

  4. THANK YOU TO OUR2014 CONFERENCE HOST Welcome and Introduction by:Dr. Dennis F. Michaelis, Interim Chancellor, St. Louis Community College

  5. THANK YOU! TO OUR CONFERENCE SPONSORS

  6. THANK YOU! for sponsoring the Complimentary Book Bag

  7. STRENGTHS CAFE Presented by Omaha, Nebraska Discuss your Individual Strengths with a Strengths Ambassador! Strengths Coaching held during each Session Track In Interlaken

  8. KEYNOTE SPEAKER Sponsored by:

  9. TOMRATH Introduction by: Grant Dreher,Victoria University

  10. THANK YOU TOMRATH

  11. PAUL A. ELSNER INTERNATIONAL EXCELLENCE IN LEADERSHIP AWARD Sponsored by: Cuyahoga Community College

  12. PAUL A. ELSNER INTERNATIONAL EXCELLENCE IN LEADERSHIP AWARD DR. LANE GLENN President Northern Essex Community College

  13. PAUL A. ELSNER INTERNATIONAL EXCELLENCE IN LEADERSHIP AWARD ANITA RIOS System Director, Talent and Organizational Effectiveness,Minnesota State Colleges and Universities System Office

  14. SPECIAL THANKS To Our Concurrent and Roundtable Presenters

  15. TODAY’S SESSIONS CONCURRENT AND ROUNDTABLE 10:30am - 12:00pm 1st Session Track 1:30pm - 3:00pm 2nd Session Track 3:30pm – 5:00pm 2nd General Session 5:00pm – 6:30pm Welcome Reception

  16. CHAIR ACADEMY TEAM We Are Here To Help!

  17. Welcome Reception 5:00pm in theVersailles Foyer Hosted by: Desserts and Flambé Station are prepared by students in the Baking and Pastry Arts Program at St. Louis Community College – Forest Park

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