1 / 51

Introduction to Control Charts

Introduction to Control Charts. Introduction. The science of quality control is largely statistical and Statistical quality control is a key factor in process validation and the manufacture of pharmaceutical products.

opal
Télécharger la présentation

Introduction to Control Charts

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Introduction to Control Charts

  2. Introduction • The science of quality control is largely statistical and Statistical quality control is a key factor in process validation and the manufacture of pharmaceutical products. • The best known application of statistics to quality control is the Shewhart control chart. • The control chart allows for judgments based on an easily comprehended graph.

  3. What is Control Chart? • A statistical tool used to distinguish between process variation resulting from common causes and variation resulting from special causes. • A graph that has time or order of submission of sequential lots on X axis and the average test results on the Y axis.

  4. Why Use Control Charts? • To monitor process variation over time • To differentiate between special cause and common cause variation • To assess effectiveness of changes • To communicate process performance • In preliminary research of formulation studies • In controlling and analyzing physical, chemical, analytical or biological parameters of a product, such as: • Weight variation of tablets and capsules, • Thickness of tablets, • Volume filling in a container, • The percentage of defects in parenteral products etc.

  5. Types of Control Charts • There are two main categories of Control Charts: • Attribute Data: Attribute charts refer to go or no-go situations, in which only the number/percentage of articles conforming and the number/percentage of articles failing to conform to any specified requirements are counted. These “count” data may be expressed as pass/fail, yes/no, or presence/absence of a defect. • Variables Data: This category of Control Chart displays values resulting from the measurement of a continuous variable.e.g., • Weight variation of tablets • Thickness of tablets, • Volume filling in a container etc.

  6. Contd… • There are three types that will work for the majority of the data analysis cases. • X-Bar and R Chart • Individual X and Moving Range Chart • for Variables Data • for Attribute Data • Other Control Chart types: • X-Bar and S Chart • u Chart • Median X and R Chart • p Chart • c Chart • np Chart

  7. Control Chart Decision Tree

  8. Elements of Control Charts • Each Control Chart actually consists of two graphs, an upper and a lower plotting areas. • Title. • Legend. information on how and when the data were collected. • Data Collection Section. The counts or measurements are recorded in the data collection section prior to being graphed. • Plotting Areas. A Control Chart has two areas

  9. Vertical or Y-Axis. It shows • The scale of the measurement for variables data, OR • The count (frequency) or percentage of occurrence of an event for attribute data. • Horizontal or X-Axis. It displays the chronological order in which the data were collected. • Control Limits. Control limits are set at a distance of 3 sigma (Standard Deviation) above and 3 sigma (Standard Deviation) below the centerline and are calculated from actual values plotted on the Control Chart graphs. • Centerline. This line is drawn at the average or mean value of the data. The upper and lower graphs each have a separate centerline.

  10. Elements of a Control Chart Title Legend Data Collection Section

  11. Elements of a Control Chart upper graph Centerline Vertical Axis Control Limits Horizontal Axis lower graph

  12. Steps for calculating and plotting anX-Bar and R Control Chart • Use when subgroup or sample size is between 2 and 15. • The steps for constructing of Control Chart are: • Step 1 - Determine the data to be collected. • Step 2 - Collect and enter the data by subgroup. A subgroup is made up of variables data that represent a characteristic of a product produced by a process.

  13. Step 2 - Collect and enter data by subgroup

  14. Step 3 - Calculate and enter the average for each subgroup. Calculate the average (mean) for each subgroup and enter it on the line labeled Average in the data collection section

  15. Step 3 - Calculate and enter subgroup averages

  16. Step 4 - Calculate and enter the range for each subgroup. RANGE = (Largest Value in Subgroup) - (Smallest Value in Subgroup) RANGE = (Largest Value in Subgroup) - (Smallest Value in Subgroup)

  17. Step 4 - Calculate and enter subgroup ranges

  18. Step 5 - Calculate the grand mean of the subgroup’s average. The grand mean of the subgroup’s average (X-Bar) becomes the centerline for the upper plot.

  19. Step 6 - Calculate the average of the subgroup ranges. The average of all subgroups becomes the centerline for the lower plotting area.

  20. Step 7 - Calculate the upper control limit (UCL) and lower control limit (LCL) for the averages of the subgroups. To find the X-Bar control limits, use the following formula: Use the following constants (A2) in the computation:

  21. Upper and Lower Control Limits Example

  22. Step 8 - Calculate the upper control limit for the ranges. To find the upper control limit for the ranges, use the formula: Use the following constants (D4) in the computation: Example = (2.114)(1.8) = 3.8052

  23. Step 9 - Select the scales and plot the control limits, centerline, and data points, in each plotting area. The scales must be determined before the data points and centerline can be plotted. • Plot each subgroup average as an individual data point in the upper plotting area. Plot individual range data points in the lower plotting area

  24. Step 9 - Select scales and plot

  25. Step 10 - Provide the appropriate documentation. Each Control Chart should be labeled with • where the data originated, • when it was collected, • who collected it, • any identifiable equipment or work groups, • sample size, • Information about what the data describe etc.

  26. When should we use an Individual X and Moving Range (XmR) Control Chart? • To assess both variables and attribute data. • For data that can not form subgroups with more than one measurement.

  27. Conditions we must satisfy to use an XmR Control Chart for attribute data • The only condition to be checked for using the XmR Control Chart is that the average count per sample IS GREATER THAN ONE. • There is no variation within a subgroup since each subgroup has a sample size of 1, and the difference between successive subgroups is used as a measure of variation. This difference is called a moving range. There is a corresponding moving range value for each of the individual X values except the very first value.

  28. Steps for calculating and plotting an XmR Control Chart • Step 1 - Determine the data to be collected. • Step 2 - Collect and enter the individual measurements. Enter the individual measurements in time sequence on the line labeled Individual X in the data collection section of the Control Chart.

  29. Step 2 - Collect and enter individual measurements

  30. STEP 3 - Calculate and enter the moving ranges. The moving range data will be plotted as individual data points in the lower plotting area.

  31. Step 3 - Calculate and enter moving ranges

  32. Step 4 - Calculate the overall average of the individual data points. The average of the Individual-X data becomes the centerline for the upper plot.

  33. Step 5 - Calculate the average of the moving ranges. The average of all moving ranges becomes the centerline for the lower plotting area.

  34. Step 6 - Calculate the upper and lower control limits for the individual X values. (for the upper plotting area) To find these control limits, use the formula:

  35. Step 7 - Calculate the upper control limit for the range. (for the lower plotting area) There is no lower control limit.

  36. Step 8 - Select the scales and plot the data points and centerline in each plotting area. The scales must be determined before the data points and centerline can be plotted. • Plot each Individual X value as an individual data point in the upper plotting area. Plot moving range values in the lower plotting area

  37. Step 8 - Select scales and plot

  38. Step 9 - Provide the appropriate documentation. Each Control Chart should be labeled to describe • Where the data originated, • When it was collected, • Who collected it, • Any identifiable equipment or work groups, • Sample size, • Clarification of what the data describe etc.

  39. Step 10 - Check for inflated control limits. When either of the following conditions exists, the control limits are said to be inflated, and they must be recalculated: • If any point is outside of the upper control limit for the moving range (UCLmR) • If two-thirds or more of the moving range values are below the average of the moving ranges computed in Step 5.

  40. Step 10 - Check for inflated control limits

  41. Step 11 - If the control limits are inflated, calculate 3.144 times the median moving range. For example, if the median moving range is equal to 6, then (3.144)(6) = 18.864 • The centerline for the lower plotting area is now the median of all the values (vice the mean) when they are listed from smallest to largest.

  42. Step 12a - Do not recompute if 3.144 times median mR is greater than 2.66 times average of moving ranges • Step 12b - Otherwise, recompute all control limits and centerlines

  43. What do we need to know to interpret Control Charts? • Process stability is reflected in the relatively constant variation exhibited in Control Charts. • A point falling outside the control limits band is a signal of a special cause of variation. OR, something abnormal is occurring within your process. • The presence of unusual patterns can be evidence that your process is not in statistical control.

  44. Rules for interpreting X-Bar and R Charts • RULE 1 : Whenever a single point falls outside the 3 sigma control limits, a lack of control is indicated. Since the probability of this is rather small, it is very likely not due to chance.

  45. RULE 2 : Whenever at least 2 out of 3 successive values fall on the same side of the centerline and more than 2 sigma units away from the centerline (in Zone A or beyond), a lack of control is indicated.

  46. RULE 3 : Whenever at least 4 out of 5 successive values fall on the same side of the centerline and more than one sigma unit away from the centerline (in Zones A or B or beyond), a lack of control is indicated.

  47. RULE 4 : Whenever at least 8 successive values fall on the same side of the centerline, a lack of control is indicated.

  48. Rules for interpreting XmR Control Charts • RULES FOR INTERPRETING THE X-PORTION of XmR Control Charts: Apply the four rules discussed above, EXCEPTapply them only to the upper plotting area graph. • RULE FOR INTERPRETING THE mR PORTION of XmR Control Charts for attribute data: Rule 1is the only rule used to assess signals of special causes in the lower plotting area graph.

  49. When should we change the control limits? • There are only three situations appropriate to change the control limits: • When removing out-of-control data points • When replacing trial limits • When there are changes in the process, e.g., • New or modified procedures, • The use of different machines, • The overhaul of existing machines

  50. References • Lachman Leon, The Theory and Practice of Industrial Pharmacy, 3rd edition, Varghesepublishing house, Bombay, Pg no.: 817 to 824 • Sanford Boulton, Pharmaceutical Statistics-Practical and Clinical Applications, 4th edition, Marcel and Dakker Inc., New York, Pg no.: 374 to 388 • “Basic Tools for Process Improvement”www.balancedscorecard.org/Portals/0/PDF/control.pdf

More Related